...to you when you smoke too many sunflower seeds...
Jus' sayin'
Now THIS is my kind of menu!
Go on and guess which two items I'd have! Go'an, goan, guess miss smarty-pants!
Did you know that I like making bread? Making neato-type designs in it:
Any ideas as to how I made the design? If you'd like to make it yourself and ask real nicely-like then I'll tell you. It's axshuuallie simple.
5 comments:
you're going to say something gross like crumbed lambs brain ... eeeeew!
la isla d'lisa: Gee, how'd you guess? I think I should make some here at home and take pics of the whole process. What do you think? Oh, I've got a pack of lamb's brains in the freezer, cool!
WHAT? No Vegemite?
That's quite a menu there. Looks like a potluck from one of my family reunions. It's just missing the cow's tongue and pork chops with sauerkraut.
but what was the 2nd one?
Alaena: Vegemite is such a household staple down here that restaurants don't even bother with it. As far as the cow tongue... http://dingodavedelightfullydaringdelicacies.blogspot.com/2010/04/today-i-am-making.html
la isla d'lisa: It'd be the lamb's fry, of course. The Cimarosti sausages are a close third cus they make the best damned sausages in all of Adelaide.
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